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• Displacement, ‘failure’ and friction: Tactical interventions in the communication ecologies of anti-capitalist food activism

  Author(s):

  Eva Haifa Giraud (see profile)

  Date:

  2019

  Subject(s):

  Activism, Alternative media, Digital media, Food studies, Media ecology, Social media

  Item Type:

  Book chapter

  Tag(s):

  food politics, friction, veganism

  Search term matches:

  Title

  ... -capitalist food activism ...

  Subject

  ... Food studies ...

  Tag

  ... food politics ...

  Full Text

  ... [Final version accepted for T Schneider, K Eli, C Dolan and S Ulijaszek (eds)?Digital Food Activism ...

  
  

• VII Residência Cisterciense S. Bento de Cástris

  Author(s):

  Luís Henriques (see profile)

  Date:

  2019

  Subject(s):

  History, Art history, Cultural heritage, 18th century, Food

  Item Type:

  Other

  Tag(s):

  food archaeology, Cistercian

  Search term matches:

  Subject

  ... Food ...

  Tag

  ... food archaeology ...

  
  

• Experimentalarchäologische Untersuchungen zu römischem Getreidebrei – Bericht zur methodischen Vorgehensweisedes ersten Laborexperiments „LNF2012“

  Author(s):

  Dominik Hagmann (see profile) , Alarich Langendorf, Romina Weitlaner

  Date:

  2015

  Group(s):

  Ancient Greece & Rome, Archaeology, Classical archaeology, Digital Humanists

  Subject(s):

  Archaeology, Food studies, Food history, Food, Classical archaeology

  Item Type:

  Article

  Tag(s):

  experimental archaeology, food archaeology

  Search term matches:

  Subject

  ... Food studies ...

  Tag

  ... food archaeology ...

  
  

• Eng 260 Introduction to Women Writers, or,Books That Cook! Syllabus

  Author(s):

  Stacey Lee Donohue (see profile)

  Date:

  2018

  Group(s):

  HEP Community Colleges, TC Popular Culture, TC Women’s and Gender Studies, TM The Teaching of Literature

  Subject(s):

  Literature, Women in literature, Food studies, Women writers

  Item Type:

  Syllabus

  Tag(s):

  syllabus, food fiction

  Search term matches:

  Subject

  ... Food studies ...

  Tag

  ... food fiction ...

  Full Text

  ... theme is BOOKS THAT COOK, or, food and cooking as metaphors in contemporary fiction by women writers ...

  
  

• Fleur Pillager, Midewewinini: Food as the Source of Female Power in Louise Erdrich’s Novel Tracks

  Author(s):

  Judy Bertonazzi (see profile)

  Date:

  2017

  Group(s):

  Interdisciplinary Approaches to Culture and Society, LLC 20th- and 21st-Century American, LLC Indigenous Literatures of the United States and Canada, TC Postcolonial Studies, TM Literary Criticism

  Subject(s):

  Aesthetics, Food, Native American literatures, Philosophy

  Item Type:

  Conference paper

  Tag(s):

  food, gender, identity, indigeneity

  Search term matches:

  Title

  ... Fleur Pillager, Midewewinini: Food as the Source of Female Power in Louise Erdrich’s Novel Tracks ...

  Subject

  ... Food ...

  Tag

  ... food ...

  Full Text

  ... Daniel Walden Competition for Paper Presentations, Food and Cultures Panel, Graduate Student ...

  
  

• Indagando en los hábitos alimenticios de los cazadores recolectores de la Pampa Deprimida

  Author(s):

  Verónica Aldazabal, Daniela Avido (see profile) , Emilio Eugenio

  Date:

  2012

  Subject(s):

  Archaeology, Prehistoric archaeology

  Item Type:

  Book chapter

  Tag(s):

  food, zooarchaeology, Argentina, hunter-gatherers

  Search term matches:

  Tag

  ... food ...

  Full Text

  ... reconstruction of food-related activities suggested by the archaeological evidence recovered at the site El ...

  
  

• ‘My heart poured forth understanding’

  Author(s):

  Meredith Warren (see profile)

  Date:

  2015

  Group(s):

  Ancient Jew Review, Biblical Studies, Late Antiquity, Religious Studies

  Subject(s):

  Apocalyptic Literature, Biblical studies

  Item Type:

  Article

  Tag(s):

  Apocalyptic Literature, biblical studies, food, 4Ezra, hierophagy

  Search term matches:

  Tag

  ... food ...

  Full Text

  ... -standing cultural understanding of the ritual ramifications of consuming other-worldly food: eaters gain access to ...

  
  

• Jewish Meals in Antiquity

  Author(s):

  Jordan Rosenblum (see profile)

  Date:

  2015

  Group(s):

  Ancient Jew Review, Jewish History and Culture in Antiquity, Jewish Studies, Rabbinic Literature and Culture

  Subject(s):

  Early Judaism

  Item Type:

  Article

  Tag(s):

  food

  Search term matches:

  Tag

  ... food ...

  Full Text

  ... A Companion to Food in the Ancient World, First Edition. Edited by John Wilkins and Robin Nadeau ...

  
  

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