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• The Chameleon in the Kitchen: The Plural Identities of the Manuscript ‘Cookery Book’

  Author(s):

  Helga Müllneritsch (see profile)

  Date:

  2019

  Group(s):

  Arts and Humanities Funding, German Literature and Culture

  Subject(s):

  Material culture, Manuscript cookery book, Manuscript recipe book, Book history, 18th century, History of the book, Austria

  Item Type:

  Book chapter

  Tag(s):

  eighteenth-century studies, manuscript recipe books, early modern women

  
  

• Der Solothurner Codex S 490. Eine „Küchenmeisterei“-Abschrift

  Author(s):

  Marco Heiles (see profile)

  Date:

  2011

  Group(s):

  German Literature and Culture, Medieval Studies, Netzwerk Historische Wissens- und Gebrauchsliteratur

  Subject(s):

  Cookbooks, 15th century, Manuscript culture, Manuscript cookery book, History of the book

  Item Type:

  Article

  Tag(s):

  cookbook, Druckabschrift, Küchenmeisterei

  
  

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