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  • From Food to Elements and Humors: Digestion in Late Renaissance Galenism

    Author(s):
    Elisabeth Moreau (see profile)
    Date:
    2020
    Group(s):
    Renaissance Science and Medicine
    Subject(s):
    History and philosophy of medicine, Renaissance, 16th-century science
    Item Type:
    Book chapter

  • Formes du savoir médical à la Renaissance. Violaine Giacomotto-Charra and Jacqueline Vons, eds. Pessac: Maison des Sciences de l'Homme d'Aquitaine, 2017. 304 pp. €23.

    Author(s):
    Elisabeth Moreau (see profile)
    Date:
    2019
    Subject(s):
    Renaissance studies, 16th-century science, Medieval science, Medieval and early modern medicine
    Item Type:
    Book review

  • Gideon Manning, ed. Matter and Form in Early Modern Science and Philosophy. History of Science and Medicine 28; Scientific and Learned Cultures and Their Institutions 6. Leiden: Brill, 2012. x + 248 pp. $144. ISBN: 978-90-04-21870-3.

    Author(s):
    Elisabeth Moreau (see profile)
    Date:
    2014
    Subject(s):
    Early modern philosophy, Medieval and early modern medicine, Renaissance philosophy, 16th-century science, History and philosophy of science and technology
    Item Type:
    Book review

  • Elements, Mixture and Temperament: The Body’s Composition in Renaissance Physiology

    Author(s):
    Elisabeth Moreau (see profile)
    Date:
    2018
    Subject(s):
    Medieval and early modern medicine, 16th-century science
    Item Type:
    Book chapter
    Tag(s):
    Fernel, galenism, renaissance humanism

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