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• From Food to Elements and Humors: Digestion in Late Renaissance Galenism

  Author(s):

  Elisabeth Moreau (see profile)

  Date:

  2020

  Group(s):

  Renaissance Science and Medicine

  Subject(s):

  History and philosophy of medicine, Renaissance, 16th-century science

  Item Type:

  Book chapter

  
  

• Formes du savoir médical à la Renaissance. Violaine Giacomotto-Charra and Jacqueline Vons, eds. Pessac: Maison des Sciences de l'Homme d'Aquitaine, 2017. 304 pp. €23.

  Author(s):

  Elisabeth Moreau (see profile)

  Date:

  2019

  Subject(s):

  Renaissance studies, 16th-century science, Medieval science, Medieval and early modern medicine

  Item Type:

  Book review

  
  

• Gideon Manning, ed. Matter and Form in Early Modern Science and Philosophy. History of Science and Medicine 28; Scientific and Learned Cultures and Their Institutions 6. Leiden: Brill, 2012. x + 248 pp. $144. ISBN: 978-90-04-21870-3.

  Author(s):

  Elisabeth Moreau (see profile)

  Date:

  2014

  Subject(s):

  Early modern philosophy, Medieval and early modern medicine, Renaissance philosophy, 16th-century science, History and philosophy of science and technology

  Item Type:

  Book review

  
  

• Elements, Mixture and Temperament: The Body’s Composition in Renaissance Physiology

  Author(s):

  Elisabeth Moreau (see profile)

  Date:

  2018

  Subject(s):

  Medieval and early modern medicine, 16th-century science

  Item Type:

  Book chapter

  Tag(s):

  Fernel, galenism, renaissance humanism

  
  

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